Pea protein: great assets!

Pea Protein NUTRALYS® offers many advantages to farmers, food producers and consumers. Pea production is environmentally friendly, it is also a great source of protein both qualitatively and quantitatively. NUTRALYS® pea protein offers nutritional and functional properties with a pleasant taste.

Naturally nutritious!

NUTRALYS®, a great source of protein for all -everyday!

  • Non-allergenic, gluten-free and non-GMO.
  • High in protein.
  • Alternative and/or complementary to milk and soy proteins.
  • Kosher & Halal certified.

One of the cleanest proteins!

  • Exempt from major allergen declaration, lactose-free & gluten-free.
  • Very low isoflavone & anti-nutritional factors.

Protein of choice for mainstream foods

Ideal for Specialized nutrition

  • Rich in BCAA & arginine, ideal to balance cereal proteins.
  • High digestibility, from Fast to Intermediate-Fast digestion profiles.

Proven benefits

  • First pea protein tested in clinical trials.
  • Clinically-proven benefits on muscle mass development, satiety & caloric intake.

Yellow pea is green!

Non-GMO and much more!

Yellow pea is an exemplary food to grow.

It helps to strengthen biodiversity:

  • No irrigation.
  • Positive impact on soil biology; participates to soil enrichment in nitrogen > no need for nitrogen fertilizers.

Pea farming naturally promotes growth of rotating crops:

Nitrogen fixation into the soil contributes to a

  • 11% of energy saving on the next crop
  • 14% reduction of greenhouse gases

As a legume, pea has one of the smallest eco footprint and is therefore a sustainable choice.

Did you know?

Roquette is the only pea protein supplier having access to multiple markets to valorise all the pea fractions, making Roquette Pea Business Line the most sustainable one.

Discover the many benefits
of NUTRALYS® Pea Protein

Did you know that by including pea protein in our daily diet, we can balance our food intake and contribute to improving the health of the planet?

Follow Daniel, a father and young professional,
in his quest for a healthy sustainable living!

Yellow pea,
a champion for proteins.

Canada is the major pea producer worldwide. Naturally nutritious, one of the cleanest protein, pea protein is increasingly used in the food industry.

Take a few minutes to watch this short report
broadcast by radio-canada.ca (in French)!

Yellow pea: report broadcast by radio-canada.ca

Canada is a must-have yellow pea producer in the world. Highly nutritious, it is widely used in the food industry.

The pea in motion, discover more

The best of nature for all, every day!

Leading the pea protein offer

Our site uses cookies for web statistics usage and to enhance your user experience. For more information visit our cookie policy and learn how to customize cookies setting.
Click Agree to accept cookies and go directly to the site.
Please, turn your device to portrait mode.